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the raw chef | Grapefruit & Mint Granita
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Desserts Homestudy
Grapefruit & Mint Granita
½ cup orange juice or water
2 drops mint extract
1 tablespoon Xylitol
1D 8 teaspoon salt
1. Blend all ingredients in a high-speed blender.
2. Place in a container and then in the f reezer. This granita will be icy, which is the intent, so an ice-
cream maker isn't required.