Queen of Scots (przepis w j.angielskim)
1 teaspoon Superfine Sugar
2 teaspoon Water
1 teaspoon Lemon Juice
2 oz Scotch
1/2 teaspoon Green Chartreuse
1/2 teaspoon Blue Curacao
Using a shaker filled with ice, combine first 4 ingredients. Shake well. Strain into a chilled cocktail glass. Float green chartreuse and blue curacao, for plaid effect.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
MM