DESCRIBING FOOD


DESCRIBING FOOD

Bitter

Bland

Cold

Delicious

Fatty

Filling

Fresh

Hot

Lean

Mild

Mouth-watering

Overcooked/overdone

Raw

Salty

Sour

Spicy

Stale

Sweet

Taste

Tasteless

Tasty

Tender

Tough

Undercooked/underdone

Warming

Yum(my)

FOOD PRODUCTS

Butter

Cheese

Cottage cheese

Hard cheese

Soft cheese

Cream

Sour cream

Curds

Egg

Egg white

Egg yolk

Milk

Condensed milk

Pasteurized milk

Skimmed milk

Soya milk

Yoghurt

Fruit yoghurt

Natural/plain yoghurt

Bacon

Beef

Black pudding

Chicken

Duck

Ham

Lamb

Liver

Loin

Minced meat

Mutton

Pork

Poultry

Sausage

Sirloin

Steak

Veal

Venison



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