Wyniki wyszukiwana dla hasla 012 Microwave and Dielectric Drying
Microwave–vacuum drying kinetics of carrot slices (Zheng Wei Cui, Shi Ying Xu, Da Wen Sun)
022 Drying of Fish and Seafood
026 Drying of Herbal Medicines and Tea
Mapping of temperature distribution in pharmaceutical microwave vacuum drying
Microwave Application in Vacuum Drying of Fruits (Drouzaf, H SchuberP)
New hybrid drying technologies for heat sensitive foodstuff (S K Chou and K J Chua)
Food processing technology 3rd edition (P J Fellows) 20 Dielectric, ohmic and infrared heating
Microwave vacuum drying of model fruit gels (Drouzas, Tsami, Saravacos)
Microwave Finish Drying of Diced Apples in a Spouted Bed
Effect of Drying Techniques and Storage on Mulberry (Morus alba) Quality
Improving Grape Quality Using Microwave Vacuum Drying Associated with Temperature Control
Headspace Volatiles and Physical Characteristics of Vacuum microwave, Air, and Freeze dried Oregano
Accelerated Drying of Single Hardwood Boards by Combined Vacuum Microwave Application
Preparation of dry honey by microwave–vacuum drying
Microwave drying characteristics of spinach
Drying Fruits and Vegetables 2nd Edition
Harvesting And Drying Herbs Handbook
Influence of different microwave seed roasting processes on the changes in quality and fatty acid co
Improving Grape Quality Using Microwave Vacuum Drying Associated with Temperature Control (Clary)
Combined Radiant and Conductive Vacuum Drying in a Vibrated Bed (Shek Atiqure Rahman, Arun Mujumdar)

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