Wyniki wyszukiwana dla hasla microwave
Effect of vacuum microwave drying on selected mechanical and rheological properties of carrot
Microwave irradiation of hazelnuts for the control of aflatoxin producing Aspergillus parasiticus
microwave chemistry rationalization
Microwave Application in Vacuum Drying of Fruits (Drouzaf, H SchuberP)
Drying kinetics and quality of vacuum microwave dehydrated garlic cloves and slices
Microwave Drying of Parsley Modelling, Kinetics, and Energy Aspects
Martin Pall article on microwave sickness syndrome
PHYWE P2450400 Interference of microwaves
Preparation of garlic powder with high allicin content by using combined microwave–vacuum and vacuum
Microwave vacuum drying of model fruit gels (Drouzas, Tsami, Saravacos)
Microwave Finish Drying of Diced Apples in a Spouted Bed
Microwave drying characteristics of potato and the effect of different microwave powers on the dried
Improving Grape Quality Using Microwave Vacuum Drying Associated with Temperature Control
Improving nutritional value of dried blueberries combining microwave vacuum, hot air drying and free
microwave drill
Drying kinetics and rehydration characteristics of microwave vacuum and convective hot air dried mus
Energy Consumption and Colour Characteristics of Nettle Leaves during Microwave, Vacuum and Convecti
microwave in throposphere
components microwave
Intrinsic Insertion Loss of a Mismatched Microwave Network GVb

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