Wyniki wyszukiwana dla hasla MICROWAVE OPTICS
Improving Grape Quality Using Microwave Vacuum Drying Associated with Temperature Control
Improving nutritional value of dried blueberries combining microwave vacuum, hot air drying and free
microwave drill
IF D97 (Industrial Fiber Optics)
Drying kinetics and rehydration characteristics of microwave vacuum and convective hot air dried mus
Energy Consumption and Colour Characteristics of Nettle Leaves during Microwave, Vacuum and Convecti
microwave in throposphere
components microwave
DxO Optics Pro 5 Elite
Intrinsic Insertion Loss of a Mismatched Microwave Network GVb
Headspace Volatiles and Physical Characteristics of Vacuum microwave, Air, and Freeze dried Oregano
Accelerated Drying of Single Hardwood Boards by Combined Vacuum Microwave Application
PHYWE P2450800 Radiation field of a horn antenna Microwaves
Preparation of dry honey by microwave–vacuum drying
Microwave drying characteristics of spinach
Drying kinetics and quality of beetroots dehydrated by combination of convective and vacuum microwav
microwave
IF D96 (Industrial Fiber Optics)
Influence of different microwave seed roasting processes on the changes in quality and fatty acid co
Improving Grape Quality Using Microwave Vacuum Drying Associated with Temperature Control (Clary)

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