Wyniki wyszukiwana dla hasla Microwave drying characteristics of spinach Effect of a novel physical pretreatment process on the drying kinetics of seedless grapes#0245 – Characteristics of an Ideal MateCharacterization of PolymersModels for drying kinetics based on drying curves of slabsMicrowave Application in Vacuum Drying of Fruits (Drouzaf, H SchuberP)Microwave vacuum drying of model fruit gels (Drouzas, Tsami, Saravacos)Mapping of temperature distribution in pharmaceutical microwave vacuum dryingMicrowave Application in Vacuum Drying of Fruits (Drouzaf, H SchuberP)Drying kinetics and quality of vacuum microwave dehydrated garlic cloves and slicesPreparation of garlic powder with high allicin content by using combined microwave–vacuum and vacuumMicrowave vacuum drying of model fruit gels (Drouzas, Tsami, Saravacos)Microwave Finish Drying of Diced Apples in a Spouted BedImproving nutritional value of dried blueberries combining microwave vacuum, hot air drying and freeAccelerated Drying of Single Hardwood Boards by Combined Vacuum Microwave ApplicationDrying kinetics and quality of beetroots dehydrated by combination of convective and vacuum microwavEffect of drying conditions on the quality of vacuum microwave dried potato cubesThin layer modelling of the convective, microwave, microwave convective and microwave vacuum drying A comparative study on heat pump, microwave and freeze drying of fresh fruitsMicrowave vacuum drying of porous media experimental study and qualitative considerations of internaMicrowave vacuum drying of marine sediment determination of moisture content, metals and total carboWybierz strone: [
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