Wyniki wyszukiwana dla hasla Effect of vacuum microwave drying on selected mechanical and rheological properties of carrot
Effect of vacuum microwave drying on selected mechanical and rheological properties of carrot
71 1021 1029 Effect of Electron Beam Treatment on the Structure and the Properties of Hard
71 1021 1029 Effect of Electron Beam Treatment on the Structure and the Properties of Hard
Effect of drying conditions on the quality of vacuum microwave dried potato cubes
Microwave drying characteristics of potato and the effect of different microwave powers on the dried
Drying kinetics and drying shrinkage of garlic subjected to vacuum microwave dehydration (Figiel)
53 755 765 Effect of Microstructural Homogenity on Mechanical and Thermal Fatique
Effect of heat treatment on microstructure and mechanical properties of cold rolled C Mn Si TRIP
Drying kinetics and drying shrinkage of garlic subjected to vacuum microwave dehydration (Figiel)
53 755 765 Effect of Microstructural Homogenity on Mechanical and Thermal Fatique
Drying kinetics and quality of vacuum microwave dehydrated garlic cloves and slices
Effect of Drying Techniques and Storage on Mulberry (Morus alba) Quality
Accelerated Drying of Single Hardwood Boards by Combined Vacuum Microwave Application
Drying kinetics and quality of beetroots dehydrated by combination of convective and vacuum microwav
Drying kinetics and drying shrinkage of garlic subjected to vacuum microwave dehydration (Figiel)
53 755 765 Effect of Microstructural Homogenity on Mechanical and Thermal Fatique
Effect of various drying methods on texture and color of tomato halves (Gholam Reza Askari, Zahra Em
The effect of microwave blanching on the flavora attributes of Peanuts
Dehydration of Carrots by a Combination of Freeze Drying, Microwave Heating and Air or Vacuum Drying
Effect of a novel physical pretreatment process on the drying kinetics of seedless grapes
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