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the raw chef | Pancakes
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Desserts Homestudy
Blueberry Pancakes
1 cup coconut meat
1 ripe banana
3 tablespoons maple syrup
1 tablespoon yacon syrup
1 teaspoon vanilla
1 teaspoon lemon juice
Pinch salt
½ cup blueberries
1. Blend all ingredients except blueberries in a high-speed blender.
2. Stir in blueberries by hand.
3. Form into rounds on a non-stick dehydrator tray.
4. Dehydrate f or 6 to 8 hours, remove f rom non-stick sheet and return to the dehydrator f or another
hour.
To serve
Banana
Maple syrup
Candied nuts
1. Layer a f ew of the pancakes with slices of banana.
2. Drizzle with maple syrup and top with a little candied nuts.