Doggie Biscuits Wholewheat

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8/8/12

allrecipes.com/Recipe-Tools/Print/Recipe.aspx?RecipeID=74200&origin=detail&&Serv ings=42

allrecipes.com/Recipe-Tools/Print/Recipe.aspx?RecipeID=74200&origin=detail&&Serv ings=42

The Best Doggy Biscuits!

Rated:

Submitted By:

IMAKEDOGBISCUITS

Photo By:

SamanthaU

Prep Time:

10 Minutes

Cook Time:

25 Minutes

Ready In:

35 Minutes

Servings:

42

"These w hole w heat dog biscuits are so good!! I love this recipe. Just try it - I am positive
you w ill love them (and your dogs w ill too)!"

INGREDIENTS:

2 cups w hole w heat flour
1 cup cornmeal
1 tablespoon salt

1/3 cup vegetable oil
1 egg
1 cup w ater

DIRECTIONS:

1.

Preheat the oven to 350 degrees F (175 degrees C). Grease a cookie sheet.

2.

In a large bow l, stir together the w hole w heat flour, cornmeal and salt. Mix in the oil,
egg and w ater to make a soft dough that is not too sticky. You may add more flour if
needed. Roll teaspoonfuls of dough into balls, and place on the prepared cookie sheet.
Flatten slightly.

3.

Bake for 20 to 25 minutes in the preheated oven, until nicely brow ned and firm. Cool
completely, then store in an airtight container.

ALL RIGHTS RESERVED © 2012 Allrecipes.com

Printed f rom Allrecipes.com 8/8/2012


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