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1. Grammage - Weight per unit area expressed in g/m2. Basic weight paper:
Type paper |
Basic size |
'bond': ledger, mimeo, duplicator, rag paper |
17"x 22" |
'offset': book, text, coated paper |
25"x 38" |
'index' |
25-1/2" x 30-1/2" |
'cover' |
20"x 26" |
2. Moisture content - The absolute moisture content, expressed as a % of the paper/paperboard weight.
3. Surface strength - A measure of the surface strength of the sample or surface resistance to picking. Pick occurs due to poor internal bonding strength.
4. Thickness (calliper) - The perpendicular distance between the two surface of the board/paper, expressed in mm or pm, measured with a micro-meter.
5. Water absorption - COBB - The surface water absorption over 60 seconds, expressed in g/m2.
6. Water absorption -WICK - Water absorption at the edge, expressed in kg/m2.
1. Brightness
2. Colour - Related to perception and therefore measured or specified in terms of colour space. A commonly used system is the L, a, b system.
L - measure of illumination and varies from 100 for perfect white to 0 for perfect black. a - redness to greenness. b - yellowness to blueness.
3. Gloss - It is the reflection of light, which is reflected at an equal and opposite angle. Normally measured at 75° or 20°.
Niniejszy skrypt jest własnością intelektualną firmy The Challenge Group A. 3. Molscy sp. j.oraz stanowi utwór w rozumieniu Ustawy o prawie autorskim i prawach pokrewnych (Dz.U.24/1994 poz 83 z późn.zm). Jakiekolwiek zastosowanie niniejszego utworu bez uprzedniej jednoznacznej i nie domniemanej pisemnej zgody The Challenge jest kradzieżą własności intelektualnej i stanowi czyn nieuczciwej konkurencji.
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