Brandy Flip (przepis w j.angielskim)
2 oz Brandy
1 Whole Egg
1 teaspoon Superfine Sugar
1/2 oz Cream
Grated Nutmeg
Using a shaker filled with ice, combine all ingredients. Shake well. Pour into a old-fashioned glass. Garnish with nutmeg.
From: Robert Wierzbicki <delta@ikp.ikp.pl>