Frozen Matador (przepis w j.angielskim)
1-1/2 oz Tequila
2 oz Pineapple Juice
1/2 oz Lime Juice
1/3 cup Crushed Ice
Pineapple Wedge
Combine all ingredients in a blender and blend until smooth. Serve in a sour glass. Garnish with a fresh pineapple wedge.
From: Robert Wierzbicki <[e-mail]>

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