Bourbon Milk Punch (przepis w j.angielskim)
2 oz Bourbon
3 oz Half & Half
1 teaspoon Superfine Sugar
2 Dashes Vanilla Extract
Grated Nutmeg
Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass. Garnish with nutmeg.
From: Robert Wierzbicki <[e-mail]>

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