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Desserts Homestudy
Module: Ice Creams
Video: Introduction, Equipment & Sweeteners
Module: Ice Creams
Video: Chocolate Gelato
Module: Ice Creams
Video: Lime & Ginger Mascarpone Ice-Cream
Module: Ice Creams
Video: Melon Basil Sorbet
Module: Ice Creams
Video: Grapef ruit & Mint Granita
Module: Ice Creams
Video: Frozen Yoghurt
Module: Ice Creams
Video: Chocolate Caramel Brownie Sundae
Chocolate Gelato
1 cup coconut meat
½ cup nut milk
¼ cup agave
¼ cup cacao powder
¼ teaspoon salt
¼ teaspoon cinnamon
1. Blend all ingredients in a high-speed blender until smooth.
2. Process in an ice-cream maker according to the manuf acturer’s instructions.